Monthly Archives: July, 2012

Blue Garlic Butter

ENTRY #20 1207.03 A couple of years ago, Bill Samuels, Jr. Of Maker’s Mark wrote a history of his family’s most excellent bourbon. A few brief pages were devoted to recipes using Maker’s Mark as one of the ingredients. One of those recipes was called “Bourbon Butter,” and I decided to give it a try. …

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